Strawberry Peach Sangria is a glass full of Summer flavor! Sweet, juicy peaches and fresh strawberries are swirled together with pink moscato wine, peach schnapps and lemon-lime soda for a bright, fruity cocktail! A sangria worthy of sweet summertime.
Let’s Talk Sangria
First off, this may come as a shock to many of you, but I actually don’t enjoy drinking wine. Unless it’s loaded full of goodies like this sangria! The sweeter, the better for me haha! I love how fruit brings out the natural, sweet notes of the wine but that it still has it’s body and crispness. If you ask me, sangria is the best way to drink your wine! I know, I know, for all the wine enthusiasts out there I am making you cringe. But it’s too good!
Essentially, sangria is wine that is mixed with fresh fruits. The flavors naturally mull together for the ultimate sip!
Fresh vs. Frozen Fruit
When it comes to choosing what fruit to add to the sangria, fresh is always best! Especially when the fruit is in season and is nice and juicy. Peaches, for example, are prime during the late summer and early fall months. Grab them while you can! We’re lucky to be able to have access to vibrant strawberries the majority of the year, which is always nice.
If frozen fruit needs to be used, that is ok! Allow it to defrost in the refrigerator, drain off the extra liquid and add it on in! Since the fruit was already frozen, it may get more mushy a lot sooner than fresh, so keep that in mind. Frozen fruit can also be used as “ice” in the sangria, but I would still recommend having some that is defrosted to soak up all the flavor.
All you have to do to bring this sangria to life in your kitchen is slice up the fruit, pour in the goods and let the sangria do it’s thing! Simplicity at it’s finest. Allow it to mull together in the refrigerator and then you have a fun, festive cocktail ready to go.
Looking for other fruity cocktails? Check these out!
Frozen Fuzzy Navels
Pineapple Margaritas
Strawberry Orange Mojitos
Peach Butter Amaretto Sours
Strawberry Peach Sangria
(3 votes, average: 5.00 out of 5)
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- Total Time: 15 minutes prep + 30 minutes refrigeration
- Yield: 6 servings 1x
Description
Strawberry Peach Sangria is a glass full of Summer flavor! Sweet, juicy peaches and fresh strawberries are swirled together with pink moscato wine, peach schnapps and lemon-lime soda for a bright, fruity cocktail! A sangria worthy of sweet summertime.
Ingredients
- 4 peaches, cored and sliced into 1/4 inch slices
- 2 cups quartered strawberries
- 1 bottle of pink moscato wine
- 1/2 cup peach schnapps
- Pick your fizz! Either: 2 cups of tonic water, 2 cups of champagne, or a can of lemon-lime soda (only choose one)
Instructions
- Place the sliced peaches and strawberries in the bottom of a pitcher.
- Pour the wine, peach schnapps and your choice of fizz over the fruit and lightly stir to combine all the ingredients together.
- Refrigerate at least 30 minutes prior to serving. Enjoy!
Notes
- This sangria can be prepared a day in advance. If doing so, wait to add in the “fizz” element until right before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes refrigeration
- Category: Drinks
Nutrition
- Serving Size: 1
- Calories: 206
- Sugar: 18.2g
- Fat: 0.4g
- Carbohydrates: 22.6g
- Fiber: 2.5g
- Protein: 1.4g
Keywords: Strawberry Peach Sangria
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Recipe originally posted on 08/28/2017. It has since been updated with additional words, ingredients and photos.
Hi, I’m KJ!
Here you’ll find simple, delicious recipes for the home cook. I strive to make wholesome meals with easy-to-find ingredients that you feel comfortable making in your own kitchen—but I won’t shy away from a few indulgences! (I see you: butter, bacon, cookies!)
I made this Sangria yesterday and it is my favorite Sangria to date!!! And so, so easy too. Thanks for another great recipe.
I”m so glad you like it, Kathy! It’s one of our favorites too! 🙂