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Peanut Butter Cup Cocktail is a velvety cocktail that tastes like a peanut butter cup in a glass! Peanut butter whiskey and dark chocolate liqueur swirl together to make this creamy, dreamy drink. Rim the glasses with peanut butter and chopped peanut butter cups for the ultimate cocktail!
Ingredients
Scale
For the cocktail:
- 1 shot (1.5 oz) peanut butter whiskey
- 1 shot (1.5 oz) dark chocolate liqueur
- 1/2 cup heavy cream
For the decorated rim:
- Creamy peanut butter
- Chopped peanut butter cups
Instructions
To rim the glasses:
- Melt the peanut butter on a small plate until just slightly melted. Place the chopped peanut butter cups on another small plate. Dip the rim of the glass into the melted peanut butter to lightly coat and then dunk into the chopped peanut butter cups to decorate. This can be done right before pouring the cocktail into the glass or in advance.
For the cocktail:
- In a cocktail shaker with ice, pour in the peanut butter whiskey, dark chocolate liqueur and heavy cream. Shake to combine.
- Pour the cocktail into the prepared glass and enjoy!
Notes
- Dark chocolate or milk chocolate liqueur can be used for this recipe.
- Nutritional information for this recipe is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.
- Prep Time: 10 minutes
- Category: Drinks
Nutrition
- Serving Size: 1
- Calories: 391
- Sugar: 16.9g
- Sodium: 23mg
- Fat: 22.2g
- Fiber: 0g
- Protein: 1.2g
- Cholesterol: 82mg
Keywords: Peanut Butter Cup Cocktail
