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Hot Cocoa Malts

Hot Cocoa Malts are every bit as delicious as they sound! Creamy chocolate ice cream is blended together with decadent chocolate milk and malt powder until frothy and smooth. Top with a generous amount of whipped cream, mini marshmallows and a drizzle of chocolate syrup and you are set to go!

Hot cocoa and malts are both nastalgic treats, and when you combine them together, you have a dessert that is going to be hard to forget! I’m a chocolate junkie, so this malt speaks to my heart! From start to finish, this malt is chocolate through and through. From the chocolate ice cream all the way to the chocolate syrup drizzle. You can’t miss out on the chocolate syrup drizzle!

One of the other things that I love so much about these malts is how fun they are. You can’t hold back a smile when you are piling a hot cocoa malt mile high with whipped cream and mini mallows! The chocolate syrup drizzle is literally the icing on the cake. 

When making a mug of hot cocoa, I’m the type that will use several packs of cocoa mix. And, when making a malt, I’m the one who uses all the malt powder she can get her hands on. So, I guess you could say these Hot Cocoa Malts are the perfect storm for me! Blend up a batch of these deliciously decadent Hot Cocoa Malts for a fun dessert to know what I’m talking about!

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Hot Cocoa Malts


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  • Author: KJ & Company - Kate Poskochil
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 1 serving 1x

Description

Hot Cocoa Malts are every bit as delicious as they sound! Creamy chocolate ice cream is blended together with decadent chocolate milk and malt powder until frothy and smooth. Top with a generous amount of whipped cream, mini marshmallows and a drizzle of chocolate syrup and you are set to go!


Ingredients

Scale

For the malt:

  • 2 scoops chocolate ice cream
  • 1 1/2 cup chocolate milk
  • 1 tablespoon malt powder

Topping ideas:

  • Whipped cream
  • Mini marshmallows
  • Chocolate syrup

Instructions

  1. Combine the chocolate ice cream, chocolate milk and malt powder together in a blender and blend until smooth.
  2. Pour into a tall glass and top with desired toppings. Enjoy!

Share the love!

If you make this recipe and love it as much as I do, I’d love to hear from you! Comment below, rate the recipe, or share a picture tagging @kjandcompany or using #kjandcompany so that I can see your fun pictures 🙂

Thanks for following and cooking along with me!

 

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