Ham and Cheddar Quiche Cups are the perfect, little breakfast to start your morning off right! They are packed full of cheddar cheese and salty ham to make each bite delicious. If you ask me, anything that is cheesy and salty is good to go in my book!
The beauty of these Ham and Cheddar Quiche Cups, besides how delicious they are, is how quickly they come together. Breakfast or brunch should be hassle-free, and that’s just what these little quiche cups are. Whip up your eggs, add in the cheese, ham and other goodies, pour them into a muffin pan, and then bake them in the oven. Serve them up hot and fresh.
These quiche cups are perfect for a weekday breakfast on the go, or to serve up at a family brunch. Sometimes simple is best, and these little buddies are just that.
Share the love!
If you make this recipe and love it as much as I do, I’d love to hear from you! Comment below, rate the recipe, or share a picture tagging @kjandcompany or using #kjandcompany so that I can see your fun pictures 🙂
Thanks for following and cooking along with me!