Garlic Herb Grilled Corn is sweet, smoky, buttery and loaded full of flavor! Fresh corn on the cob is lathered in a garlic herb butter, wrapped in foil and grilled to perfection. A simple, delicious side dish for all of your Summer grill outs and bbq’s!
Ingredients Needed For Garlic Herb Grilled Corn
With bright Summer produce comes scrumptious sweet corn! Since it’s in such abundance during these warmer months, a quick and delicious way to cook the sweet corn is needed. A few simple ingredients and a little bit of time are all you need to bring this recipe to life:
How to Grill Corn
Grilling corn doesn’t need to be a daunting task. In fact, it does best when it’s placed on the grill and left alone while your brats, steaks, hamburgers, hot dogs or whatever main course is cooking away. It can be placed on the sides of the grill grates, on the top rack or front and center.
Either way, these little, foil-wrapped corn on the cobs will steam inside their little packets and get a slight char from the grill grates.
Simply place the prepared corn on the grill, turn it once halfway through the cooking point and let the grill do all the work!
Garlic Herb Grilled Corn makes the perfect side dish for hamburgers, hot dogs, brats, steaks, pork chops, chicken or anything you can think of! A summertime staple.
Looking for other side dish recipes? Look here!
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