This Slow Cooker Mexican Shredded Chicken is a flavor-packed protein that you can use in tons of different meals…or just eat plain!

Chicken is slow-cooked in green chiles, tomato sauce, garlic, and spices until fall-apart tender and infused with southwestern flavor. The serving options are endless, from tacos to nachos to enchiladas.

Make this slow cooker Mexican shredded chicken for an easy weeknight dinner. You can also meal prep Mexican chicken for the week or freeze it for later.

Or, host a fun dinner party where the guests can build their own meal: rice bowls, tacos, burritos—you name it. It’s an easy way for everyone to pick their favorite option and customize their toppings!

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