Hard Apple Whiskey Sours are a fun twist on a classic cocktail. This drink is slightly sweet, slightly tart, and perfect for sipping on crisp fall nights. Bursting with apple flavor and a note of pure maple syrup, it’s basically an apple orchard in a glass.
These apple whiskey sours are quick and easy to make. Simply add the ingredients to a cocktail shaker and lightly shake to combine. Pour over ice and enjoy!