Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Apple Crisp


1 Star2 Stars3 Stars4 Stars5 Stars (2 votes, average: 5.00 out of 5)

Loading...

  • Author: KJ & Company - Kate Poskochil
  • Total Time: 1 hour, 20 minutes
  • Yield: 8 servings 1x

Description

An apple crisp that is loaded with plump, juicy cinnamon sugar apples and topped with a sugar cookie-like topping. It’s a simple dessert that is destined to please a crowd! Spoon yourself a bowl of this warm Apple Crisp, top it off with a melting scoop of vanilla ice cream and dive into your apple crisp dreams


Ingredients

Scale

For the apple filling:

  • 6 Granny Smith apples, peeled, cored and sliced into 1/4-inch thick slices
  • 3/4 cup sugar
  • 1/2 cup brown sugar
  • 2 tablespoons flour
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon lemon juice

For the crisp topping:

  • 1 1/4 cup flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon almond extract
  • 1 stick (8 tablespoons) butter, melted
  • 1/2 cup sugar

Instructions

For the apple filling:

  1. Preheat your oven to 350 degrees. Combine all of the ingredients in a large bowl and toss to coat the apples completely. Pour into a 9×13 pan or large pie pan.

For the crisp topping:

  1. In a medium bowl, mix together all of the ingredients until a cookie/crumbly topping has formed.
  2. Evenly top the apple filling with the crisp topping and bake for 1 hour, or until the top is golden brown and the apple filling is bubbling and caramelized.
  3. Serve warm topped with vanilla ice cream.

Notes

  • Granny Smith apples are best for this recipe as their tartness helps balance out the sweetness of the crisp.
  • This Apple Crisp stores and re-heats very nicely!
  • Prep Time: 20 minutes
  • Cook Time: 1 hour
Running Dry on Culinary Inspiration?

Running Dry on Culinary Inspiration?

Look no further than your inbox. We’ll send you ideas to help you put delicious meals on your table. Or dessert in bed. No judgment either way.

You have Successfully Subscribed!