We used to have a local restaurant in town that served up the best grilled sandwiches through the drive thru. You had the most amazing creamy dill sauce smothering loads of smoked turkey, gooey, melted cheese, and soft, homemade bread holding it all together. The sandwich then got pressed in their panini press that you know probably hadn’t been cleaned in awhile, but man, that puppy had flavor! Wrapped in a foil wrapper, you had a perfect, hot-mess of a sandwich to eat in your car. They sadly went out of business, so a girl’s gotta do what a girl’s gotta do. Time to make them at home! Cheesy Turkey & Dill Paninis are loaded with all the good stuff. Mounds of smoked turkey, bright greens, a simple, delicious dill sauce and buttery, crispy bread to sandwich it all together. Talk about the perfect bite!
This panini just delivers all the goods. I’m sorta obsessed and think that it would be a perfect pairing for any soup (we dipped it into tomato soup and it was SO good) and makes a pretty hard lunch to beat. Plus, it takes like 10 minutes to throw one together. How much better can it get?
Even if you don’t have a panini press, you can easily make this sandwich in a skillet as you would a grilled cheese. Just butter up that bread! A nice, buttery, crispy bread is what it’s all about.Print